Let’s keep it short and sweet today, guys. I have a few things I think you should know.
Hairspray gets pen out of leggings
I decided to be bold and brave and buy a pair of leggings that wasn’t black. Less than 24 hours later I ended up with a pen mark on my thigh. I thought I could quickly clean it with a baby wipe, but that just left a water mark around the pen stain. So I had the distinct pleasure of walking around the rest of the day looking like I had a boob on my thigh. Let’s just say “Electric Coral” pants don’t hide mishaps well.
Thankfully, with a little help from Google + my mom, I tried spraying hairspray on the area, giving it a good rub, and throwing the leggings in the washer. Voila! The pen was gone!
Don’t say you never learn anything on this blog!
Jessica @ How Sweet Eats knows how to make KILLER Thai Noodles
I rarely take the time to make a recipe from start to finish anymore. Usually because I don’t have the spices, oils, herbs, seasonings that are required, and I don’t want to spend the money to stock my cabinets (even though of course that would just mean I’m gonna have a kickass cabinet for the future). But when I saw Jessica’s Thai Noodles I bookmarked it and decided to make it for dinner last night. It was OUTSTANDING. I love pad thai, and even though this wasn’t that dish exactly, it was better than any Thai dish I’ve ever paid for at a restaurant.
Make them now make them now make them now. Thanks to this recipe, I now know how to blanch bok choy. BRB adding that to my LinkedIn profile.
…will take you out of your comfort zone.
I’m not one to willingly put myself in a situation where I’m going to a) look like an idiot b) not be good at what I’m doing or c) be wrestling on the ground with complete strangers. But I did all of that at Brazil-021 in Chicago. Hannette, one of the instructors and possessor of eight world titles, has become one of my friends in the fitness community lately and she graciously invited me to come try out a class. I have never, EVER participated in martial arts, done any kind of combat, or taken a self-defense class, so I was truly at the mercy of the class (all incredible men and women). They were all so kind to me — there were times when I could tell that what they were teaching me was the equivalent of 2+2 to them, but they were patient and encouraging. My favorite part of the class was that all the students cheered each other on. It transported me back to my days playing sports, and I remembered how great it felt to be part of a team.
PS you can look like a fool for 60 minutes and survive. Sometimes I need to remind myself of that!
Dalmatia Fig Spread
….is the soul mate of your fancy cheese.
You probably think you don’t need something like this. But trust me, you do. You know that sweet, delicious spread that’s always on the perfect cheese plate at your neighbor’s holiday party and you’re too shy to ask what it is because if you do you’ll probably get roped into dog-sitting again? It’s dalmatia fig spread.
I stared at it for probably a good three or four minutes at Jewel the other day, debating if it was really worth the $8. Let’s be honest. Today isn’t payday. But then I thought back to the cheese I was coerced into buying at Trader Joe’s on Sunday and I made the financially-sound and adult decision to buy some fancy jam to go with it. So now I have fancy cheese, fancy jam, and fancy crackers. Throw in the $9.99 bottle of Chardonnay that I snagged and I am turning into quite the broad.
I’m linking up with Katie and Heather — head that way to check out some other favorites of the week!
Happy Friday, folks!